Milk. Fill the muffin cups all the way up! Welcome to Little Red Window! Once combined, stir in spinach, salt and cooled onion and garlic mixture.6. Made a double batch for a party. The egg is the main binder so not sure how it would hold if you used the flax/water sub. So glad that I didn't give up and just eat them myself. She’ll Love These! These stuck to my non-stick pan. Delicious, healthy and SO easy to make. First, these are DELICIOUS! 6,650 Subscribers Subscribe. Turkey and Spinach Tostadas by Aggie’s Kitchen Can’t wait to try these! Frank, In the spirit of making him try things more than once, I froze the rest. And a great time saver in the morning! Next time, I'll try other readers suggestions and add mushrooms to the mix! He loves them! I've made these at least a half dozen times over the last 6 months and never had an issue - give them another try Frank, they are WORTH it! Crockpot Lasagna. I live in B'klyn ny. Also, I only used half a box of frozen spinach (as we don't work in oz here in Australia) & all turned out great. Article by Healthy Little Mama. Thanks for sharing. Hoping the rest freezes well! A Delicious Family Dinner. I just made these again! into the saute pan with the onion and garlic, added a splash of white wine into the mix and followed the rest of the recipe with fresh spinach washed and pat dry with kitchen towels. Preparation. Do you think cottage cheese could be substituted for the ricotta, we have a ricotta allergy? How would you reheat after being in the freezer? We take your privacy seriously, see our privacy policy here! 1 egg. If you only have regular sized muffin tins, what would the cook temp and time be? If you try it let me know how it comes out! Did you try to cook them in a regular sized muffin tin perhaps? Spinach is an excellent source of vitamins and nutrients, but still, most kids and even some adults won’t budge on their spinach intake. 20 Nourishing Buddha Bowls to Satisfy Any Craving. The good news is that my husband and I find them delicious and are quickly eating up the whole batch! I'm looking for a breakfast-y version of an egg-based \"muffin.\", I don't think much would change if you added 1/2 a cup of chopped turkey bacon :) it would be so good1. I'm using mini muffin tin. Gosh, so not true for me and many other who have definitely tried the recipe! Let me know how they turn out! (which was a lot! Had to keep my family (and myself) from eating everything before the party. There is a lot of kale in each of these bites… Anyone know what the cook time or temperature difference would be if I wanted to make it in a large casserole dish instead of muffin tin? Wash and cook your potatoes in the microwave until they are soft. Great recipe. Log in PRIVACY POLICY. Pour the mixture into lightly greased mini muffin cups.7. Lifesaver with my 11 month old, who is going through a picky phase! I wonder if anybody has tried to change it up with a little artichoke, red pepper flakes or possibly mushroom? I made them in a regular size muffin pan...they turned out DELICIOUS! Cheesy Spinach Bites by Super Healthy Kids. Thanks so much. My husband loved them and my 3 year old ate it but only because he had to, 11 month old poo poo'd it. Thank you! Such a fun way to get the kiddos to eat their veggies! He loves mini muffins, but he won't have anything to do with these, even though he likes ricotta and eats other things seasoned with onion and garlic. What is the best way to reheat these? thanks. 20 Fiber Filled Quinoa... Garlic and Rosemary Roast Leg of Lamb. I would use 1 cup of cooked spinach that is packed and drained :), OMGosh Delicious! My daughter didnt like these but I love them! They turned out great and I just wanted to share. I broiled them for 5 mins. These are fantastic!!! I made these a while ago and my son (14 months at the time) wouldn't eat them. Can you use fresh baby spinach instead of frozen? I can definitely see trying this again but also seeing how they do with spinach and cheddar cheese. I decided to take my cousin’s original recipe, make a few tweaks to the ingredients and then cook them in mini muffin cups instead of a pie dish, because it cooks faster (and after all, what kid doesn't like something mini?). Tons of Easy Recipes, 20 Air Fryer Recipes from Appetizers, Lunch, Snacks to Dinners. While most won’t eat a spinach salad, I find that blending it … :). They came up AMAZING! Mushroom texture can be a little off-putting to some but to others... Meet Renee Seltzer | Founder of Feeding My Kid, The Best Prebiotic Foods [Prebiotics vs. Probiotics], The Very Best Iron Rich Foods for Kids, Pregnancy and the…, Interested in Become a Foodpreneur? Hope there is still some left when the baby wakes up hahahah. Written by Poopa Dweck. I'm halfway through spooning the batter into the muffin tins and was wondering if they'd rise! :), Easy recipe and super yummy!! I'm making them tomorrow and am wondering how many days of daycare snacks I'll have before they get yucky. 2. These came out perfect for me with one try. I just cut my fresh spinach up and stirred it in the batter. I made these tonight for my 10.5 month old but used broccoli and cheddar instead of spinach and mozzarella because that is what I had on hand. Spinach and Arugula Lasagna Roll-Ups by Mom to Mom Nutrition. We are big fans! If I use fresh, raw spinach that I chop in food processor, this would work great, right? 1 clove garlic. The whole family loves them. ), 1 egg, shredded mozzarella cheese, cornmeal, Parmesan, roasted sunflower seeds (OR thawed frozen peas OR almonds—so you can pick based on what you have in the house), and a little seasoning. I'm making this tonight for my family!

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