This burned on me too. I knew I'd find the answer to the problem here. Amount is based on available nutrient data. The mixture will be very hot and light in color when done. Warm pan helps brittle to thin out and spread out a bit easier.). Remove the dish from microwave very carefully. Nutrient information is not available for all ingredients. And that baking soda trick will save me money at the dentist. I have only made this brittle using light Karo syrup. Advertisement Step 2 Put the dish in the microwave. BEWARE. Microwave Pecan Brittle is a time-saving twist on a classic candy! I really thought this recipe was easy to follow. Doesn't make a huge amount so you may want to double the recipe if you want a lot. Maybe the difference is microwave temps. Use your non-stick sprayed, heat-resistant spatula to spread the candy out as much as possible on the sheet. When you spread it out, you might see some holes or uneven areas... don't worry about that, cause you will bust it up later! I have made it about 6 times now and 3 of those times with cashews instead. Taco Meatball Wreath Appetizers or a Meal, Sheet Pan Asparagus with Mushrooms and Prosciutto, Blogger CLUE: Homemade Gingerale | Sew You Think You Can Cook, No-Bake Berry Cheesecake for #BloggerClue, Southwest Skillet Dip for Blogger C.L.U.E.! Facebook page: The Grateful Girl Cooks! Add comma separated list of ingredients to include in recipe. Thank you for providing this fabulous, easy recipe. Stir baking soda and vanilla extract into pecan mixture until foamy; pour onto the prepared baking sheet. You may need to cook it an additional minute or so to achieve a medium brown color. I am happy to report that this microwave pecan brittle recipe is wonderful… easy to prepare, and quite delicious! When you spread it out, you might have some holes or uneven areas appear in the candy… don’t worry about that, cause you will bust it up into pieces later! I just made it and it turned out perfect. Just wanted everyone to know that I'm the one who posted this recipe. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. The last 2 times I made it that way I have left out the baking soda and it brings out the flavor of the cashews more, it tastes awesome. Microwave on high for 1 - 2 minutes more. Remove from microwave carefully – it is HOT! I have read and accepted the Privacy Policy *. Remove dish from microwave carefully (the color will be a slighter darker). this link is to an external site that may or may not meet accessibility guidelines. I modify the time to achieve the crispness I like... and keep notes accordingly... LAST MAC N CHEESE RECIPE YOU'LL EVER MAKE, EASY THANKSGIVING CRANBERRY PINEAPPLE SALAD. Grits Design. If you have a 900 watt microwave you have to cut time down by 3/4%. Congrats! Remove dish from microwave. There is a Newsletter subscription box on the top right side (or bottom) of each blog post, depending on the device you use, where you can easily submit your e-mail address (only) to be included in my mailing list. Microwaves vary so you will have to watch the timing. Changed the cooking time to reflect larger microwave. Also I make mine is glass measuring cups. Love this recipe! Stir the candy very well to combine all ingredients. Well, as I write this post, it’s almost Christmas, and we are in the final days of our remodel… looks like I will have a working kitchen the second week of January! Your family and friends will LOVE it! Heat in a microwave at 70%, or 700W, … Currently you have JavaScript disabled. When I saw this MICROWAVE time-saving recipe online from Chris Scheuer of The Café Sucré Farine a couple of months ago, I KNEW I wanted to try it (if you’ve never visited her blog, I highly recommend it)! Came out FANTASTIC! Spray a baking sheet generously. My wife said it was due to high humidity today...all day rain. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Edit: Made again and cut the cooking time after adding the pecans to 2:30 instead of 3:00 minutes. Combine pecans, sugar, corn syrup, and salt in a glass 4-cup measuring cup. Break Up The Brittle Once Totally Cooled. Did not cook any more, poured into prepared baking sheet and let cool. But every year I have to adjust just a bit. Stir in the pecan halves, then place dish back into microwave.  Cook mixture on HIGH power for an additional 3 minutes. Allrecipes is part of the Meredith Food Group. Combine sugar and corn syrup in the prepared, 2 quart glass bowl and stir to combine. It’s EASY! Break into pieces, and … I suspect it would work, but the brittle would sure be a lot darker in color at the end, and the brittle would have a much more “strong” molasses type taste. It was good before but had a bit of "toasty" taste. Sooooo good! Thanks for all your comments. My microwave is more powerful than most and that is the cause of the burning. Info. I had to decrease the time by a minute during the last two stages to get it just right. Thank you for this wonderful recipe! Also, I like a little extra butter and vanilla. If you burn, try trimming down the time on each step. I have a 1200 watt 1.2 cu ft Panasonic inverter microwave. I have always wanted to make thin peanut brittle and never could get it thin till I warmed the cookie sheet. Measure the sugar and corn syrup into the baking dish. Stir in roasted peanuts, and microwave on HIGH for three to five minutes, or until lightly brown. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1255635 I have a 1200 watt 1.2 cu ft Panasonic inverter microwave. I usually go 3 1/2, 3, and 1 1/2 minutes each. Percent Daily Values are based on a 2,000 calorie diet. Have a good day! I do find that you need to cut the time down just a little with the cashews or they burn. Add pecans, butter, and vanilla extract. I hope all enjoy. Turned out perfect. The candy will get foamy, rise up a bit in the dish, and turn from a slightly amber color to a more caramel color. Pour onto a greased cookie sheet. Thanks for the recipe!! Put the dish back in microwave (last time). Turned out perfectly. What a wonderful hostess gift this homemade pecan brittle would be, wrapped up in a cute decorated bag or container! Microwave Pecan Brittle is a time-saving twist on a classic candy! Using hot pads take … By using this Comment Form you agree with the storage and handling of your data by this website. Spray a 2 qt. Break into pieces when fully cooled. Info. Place in microwave and cook on high power for 3 1/2 minutes. I tried it a second time and cooked the first time for 3 minutes the 2nd time after stirring for 2 minutes and the 3 time after butter 1 minute and it turned out great. Nutrient information is not available for all ingredients. The microwave pecan brittle is ready to serve once it is broken up into pieces. Combine sugar and corn syrup in a microwave-safe bowl. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Wonderful and easy to make. Click here for instructions on how to enable JavaScript in your browser. I LOVE not having to cook brittle on the stove for hours at a time--thanks for the wonderful recipe! I didn't cook mine the entire 3.5 minutes on the second round because the pecans were trying to scorch. Last added butter and vanilla and cooked for 1 minute then stirred in soda. When I made it again I used 2 cups of broken pecans instead of the 1 cup of peanuts and it was fantastic. Candied Orange, Cinnamon & Clove Spiced Pecans, Chex Mix Munchies – Made in the Microwave, Mom’s Refrigerator Fruitcake (it’s not THAT kind of fruitcake! Once the brittle has cooled down completely, all you will … This is done to make sure pan is really warm when you pour in the hot liquid mixture later on. I have found that you need a microwave that is 900 to 1100 watts. Store in an airtight container. I did the rest exactly as it said and it turned out perfectly! We found that if you m/w the mix without peanuts for the first 4 minutes the syrup mixture will harden better in the final stage and the peanuts don't burn. I modified the microwave peanut brittle found on this site to suit my in-laws preference for pecan brittle. Required fields are marked *. NOTE: I placed mine into a freezer storage bag and froze the candy for two months, due to our remodel. Easy and delicious. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Your email address will not be published. microwave-safe baking dish AND a heat-resistant spatula with non-stick cooking spray. Used raw nuts! Microwave at 100%, or 1000W, power for 3 minutes. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition

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